WRITERS TEARS COPPER POT

Detailed Description
Writers’ Tears is a unique vatting of Aged Single Pot Still and Single Malt whiskey. Distilled entirely from Pot Still and Malt, without Grain, this is a truly special Irish whiskey. Writers’ Tears is triple distilled, non-peated and matured and aged in American Oak bourbon casks. A gold Medal winner at the International Spirits Challenge in London and one of the highest rated Irish Whiskeys in Jim Murray’s Iconic “Whiskey Bible” “Altogether a very unusual Irish Whiskey , a throwback to the last century where spiced Pure Pot Still whiskey was married with Floral Single Malt” – Jim Murray . It has also been added to Ian Buxton’s publication “101 Whiskeys to try before you die”.
Writers Tears Copper Pot Tasting Notes
Nose: Flashes of apple with hints of vanilla and honey over a distinctively pot still base.
Palate: Gently spiced with a burst of ginger and butterscotch with background notes of toasted oak.
Finish: Long Elegant finish with subtle notes of milk chocolate and almonds.
Distillery Information
The Walsh Whiskey Distillery at Royal Oak in County Carlow is dedicated to the production of premium handcrafted Irish whiskeys. Located in Ireland’s Ancient East region, it is one of the largest independent whiskey distilleries in the country and the first to be developed in Carlow in over 200 years.
Opened in June 2016, the distillery is the key element in a €25 million investment which positions Walsh Whiskey Distillery as one of the leading craft Irish whiskey producers in this, Irish whiskey’s second golden age.
The company produces Walsh Whiskey’s critically acclaimed, award winning, super-premium Irish whiskey brands – The Irishman and Writers Tears.  The distillery is very rare for being manually-controlled and producing all three styles of Irish whiskey in one still house, namely – pot still, malt and grain.